These French baguette pans are a vital tool for any commercial bakery operation. Made from durable glazed aluminum, they deliver consistent baking results while withstanding the demands of a high-volume environment. The non-stick glazed surface allows for effortless loaf release and fast cleanup, boosting productivity and reducing downtime between batches.
Ideal for artisan bakeries, cafés, restaurants, hotels with in-house baking, grocery stores, caterers, and culinary schools, these pans help businesses produce large quantities of baguettes with uniform shape and texture. Their ability to maintain consistent baking results ensures customer satisfaction and operational efficiency across a variety of foodservice settings.
Features
- Constructed from durable aluminum
- Glazed for easy release and cleanup
- Helps keep baguettes crispy on the outside and soft on the inside
- Holds 4, 5, or 6 loaves
- Great for varying production demands
Specs
Brand Omcan
Dimensions (WDH) 26" x 18" x 1.2"
| Item # | Capacity |
| 81114 | 4 Loaves |
| 81115 | 5 Loaves |
| 81116 | 6 Loaves |