Commercial Cheese Graters

Commercial cheese graters are essential tools in foodservice kitchens that handle large volumes of cheese and other ingredients requiring fine shredding or grating. Unlike handheld models, these machines are designed for high output, allowing chefs and prep staff to process bulk quantities of cheese quickly and consistently. They’re commonly used in pizzerias, delis, bakeries, and restaurants where grated cheese is a staple ingredient.



These machines typically feature powerful motors and heavy-duty grating drums that can handle a range of cheese types—from soft mozzarella to hard parmesan—without clogging or slowing down. Many models come with interchangeable drums or blades to accommodate different textures and cutting styles. Some machines can also process other foods like bread, nuts, and vegetables, making them versatile additions to any prep station.

Durability and ease of cleaning are important considerations. Most commercial cheese graters are constructed from stainless steel and feature removable components for sanitation. Depending on your kitchen’s needs, you can choose between countertop or floor models, with varying horsepower levels to match your production volume. For help selecting the right cheese grater, give us a call at 1‑855‑380‑6342 or check our Contact Us page.
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