Commercial Rice Cookers
Commercial rice cookers are far more powerful than residential models. Built for the demands of a busy kitchen, these appliances make it easy to cook large batches of brown or white rice. Many commercial kitchens also use them for grits, oatmeal, macaroni and cheese, broth, or even steamed vegetables—they're incredibly versatile. You'll find them in sushi restaurants and other foodservice establishments across Canada.
Despite being commercial-grade, these rice cookers are user-friendly and simple to operate. They can significantly boost kitchen efficiency by automating one of the most common prep tasks. While the rice cooks on its own, staff can focus on more complex parts of meal preparation. Many models also keep rice warm for hours, so it's ready to serve when needed.
When shopping for a commercial rice cooker, be sure to consider how much rice you'll need to prepare and match that to the cooker's capacity. If you need help selecting the right model, contact us. We're happy to assist.
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Despite being commercial-grade, these rice cookers are user-friendly and simple to operate. They can significantly boost kitchen efficiency by automating one of the most common prep tasks. While the rice cooks on its own, staff can focus on more complex parts of meal preparation. Many models also keep rice warm for hours, so it's ready to serve when needed.
When shopping for a commercial rice cooker, be sure to consider how much rice you'll need to prepare and match that to the cooker's capacity. If you need help selecting the right model, contact us. We're happy to assist.
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