UltraGold™ 18 Low-wattage Electric Series E15-18-UC with UltraClear™ Filtration

KEY PRODUCT FEATURES AND BENEFITS

The UltraGold™ 18 low-wattage electric fryer occupies the middle ground: not too big or too small. This model has three 18 in. vats, each with a 70-110 lb. oil capacity. You also have the option to connect up to six vats. Our UltraClear™ filtration system cleans shortening to increase food quality and extend oil life. Please note that cord sets and plugs are not included.
Energy Star® rated
High-efficiency flat bar heating element
Thermostat controls
Three vats
UltraClear™ filtration
All stainless steel construction
Heavy-duty casters
Six fast-flow filter envelopes
Two baskets per vat (each 16.37"L x 8"W x 6.75"D)
Available in 208v or 240v
Wash wand hose
Continuous drain board
Tub scraper and cleaning brush

From The Manufacturer

UltraGold™ Fryer, gas, PAR-3 phased-array heat exchanger, (3) 14" 35-45 lb capacity vats, UltraClear filtration, high efficiency/high production, electronic ignition, computer controls, UltraGuard™ melt cycle, (2) baskets per vat, shake zone, stainless steel vat, frame & cabinet, casters (2 with brakes), 270,000 BTU total, cCSAus, CE, CSA Flame, NSF, ENERGY STAR®

Product Details

The Ultrafryer Systems B-P30-14-3-UC_LP UltraGold™ Fryer Gas PAR-3 Phased-array Heat Exchanger is a commercial-grade gas fryer designed for high-efficiency foodservice operations. This model features three stainless steel fry vats, each capable of handling 35–45 pounds of product, integrated with a PAR-3 phased-array heat exchanger for consistent thermal performance. Equipped with UltraClear filtration, electronic ignition, and sophisticated computer controls, it minimizes downtime and optimizes throughput in busy kitchen environments. Its 270,000 BTU output supports rapid cooking cycles, making it suitable for medium-volume restaurant kitchens or large catering operations requiring reliable, high-capacity frying solutions.

Top Ultrafryer Systems B-P30-14-3-UC_LP Features

The Ultrafryer Systems B-P30-14-3-UC_LP UltraGold™ Fryer offers three stainless steel fry vats with 35-45 lb capacity, each equipped with ULTRAClear filtration for optimal oil clarity. It incorporates a PAR-3 phased-array heat exchanger for precise temperature regulation, paired with electronic ignition and computer controls for simplified operation. The fryer’s durable stainless steel exterior and internal cookware resist corrosion and simplify maintenance. Designed for high efficiency, its 270,000 BTU total power ensures rapid recovery times, ideal for restaurant kitchens with moderate throughput needing consistent product quality and workflow integration.

Capacity: Three 14" vats each handling 35-45 lbs of product
Material: Food-grade stainless steel for robustness and hygiene
Ease-of-use: Electronic ignition and programmable digital controls
Durability: All stainless steel construction withstands commercial kitchen environments
Efficiency: 270,000 BTU total output supports high-volume cooking needs

Ideal for restaurant operations requiring reliable, efficient frying during busy service periods.

Ultrafryer Systems B-P30-14-3-UC_LP Technical Specs

The Ultrafryer Systems B-P30-14-3-UC_LP features an all-stainless steel construction with dimensions of 46.5 inches width, 38.71 inches depth, and 40.81 inches height, weighing approximately 720 pounds. Powered by a 270,000 BTU gas burner, it requires external ventilation for exhaust and proper airflow in high-capacity kitchens. The fryer’s controls include thermostatic settings to precisely regulate oil temperature, with built-in UltraClear filtration for oil longevity. It operates within a temperature range suitable for most frying applications, and its stainless steel finish facilitates straightforward cleaning and maintenance. The unit complies with multiple safety standards, including cCSAus, CE, and CSA Flame, ensuring reliable and safe operation. Its integrated filtration and electronic ignition minimize operational downtime and maintenance efforts, supporting consistent throughput in active foodservice environments.

Electrical Requirements: Gas-powered, compatible with standard commercial gas supply
Cooling Method: Air-cooled heat exchanger system
Production Capacity: 35–45 lbs per vat, three vats total 105–135 lbs per cycle
Dimensions: 46.5" W x 38.71" D x 40.81" H
Construction & Finish: Food-grade stainless steel exterior and fry pots
Weight: 720 lbs for the complete unit
Energy Use: 270,000 BTU total heat output, requiring adequate ventilation
Temperature Range: Supports standard frying temperatures within safe operating limits
Cleaning & Maintenance: Built-in UltraClear filtration, straightforward disassembly for cleaning
Controls & Features: Electronic ignition, thermostatic controls, phased-array heat exchanger technology

Electrical/Plumbing: Gas connection and ventilation outlet required for installation

Space Requirements: Allow clearance around the unit for service and airflow

Drainage & Filtration: Built-in filtration system for oil maintenance

Maintenance Access: Easy-access panels for filter and burner servicing

Installation Site: Preferably mounted on a level, stable surface with proper ventilation

What is a commercial gas fryer

A commercial gas fryer is a high-capacity cooking appliance designed for frequent frying applications in professional kitchens. It features durable stainless steel construction, precise thermostatic controls, and efficient heat exchange systems like the PAR-3 phased-array for consistent oil temperatures. The Ultrafryer Systems B-P30-14-3-UC_LP is installed in large restaurant kitchens, offering reliable throughput with multiple vats capable of handling significant quantities of food, making it suitable for medium-volume foodservice operations focused on fast, quality frying.

Top commercial fryers for medium-volume restaurant kitchens

Robust and reliable, the Ultrafryer Systems B-P30-14-3-UC_LP delivers high efficiency, precise temperature control, and durable construction for medium-volume restaurant frying. Made by Ultrafryer Systems, this model suits extensive foodservice environments needing consistent throughput and straightforward maintenance, supporting optimal workflow in busy operations.

Medium-volume operations—perfect for busy restaurant kitchens
Compact commercial kitchen spaces—efficient footprint design
Restaurant-ready—built for consistent high-quality frying
Moderate throughput—handles 105–135 lbs per cycle effectively
Versatile use case—ideal for high-demand frying stations

Why Choose Ultrafryer Systems B-P30-14-3-UC_LP

Why choose this Ultrafryer Systems model over other commercial fryers? Its all-stainless steel construction offers exceptional durability, while the integrated PAR-3 phased-array heat exchanger provides precise temperature stability. Its high BTU output supports rapid recovery times, and the built-in UltraClear filtration simplifies oil management. Designed for efficiency and longevity, this fryer enhances workflow and operational reliability in busy foodservice settings.

Self-contained design simplifies installation and maintenance
Commercial-grade stainless steel resists corrosion and wear
High BTU power output supports quick recovery times during peak hours
Integrated UltraClear filtration extends oil life and reduces downtime
Versatile three-basin configuration improves throughput for diverse menu needs

Specifications

Manufacturer	Ultrafryer Systems (Middleby)
Model Number	B-P30-14-3-UC_LP
Manufacturer Part #	B-P30-14-3-UC_LP
With or without basket lifts	Without Basket(s)
Fry pot	Stainless Steel
Fryer Quantity	(3) Tanks
Filter	Built-in Filter
Exterior Finish	All Stainless Steel Exterior
Energy Efficiency	ENERGY STAR®
Controls	Thermostatic Controls
Height	40.81"
Width	46.5"
Depth	38.71"
Weight	720 lbs
NSF	Yes
CE	Yes
cCSAus	Yes
CSA Flame	Yes
ENERGY STAR	Yes

Warranty & Support

Limited warranty eligibility may vary or not apply to food trucks, residential use, certain geographic regions, improper use such as outdoor use, or due to misuse or failure to follow manufacturer requirements. All warranty information is provided as is and may be inaccurate, incomplete, or subject to change without notice. We encourage customers to verify all warranty terms directly with the manufacturer and to review the current manufacturer warranty and any obligations required to maintain coverage.

Documents:

Download Spec Sheet

Download Owner's Manual

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