Soup Kettles

Commercial soup kettles are countertop appliances used to keep soups, stews, chili, and sauces warm and ready for service. Commonly seen in buffets, cafeterias, restaurants, and catering setups, these units maintain consistent holding temperatures without scorching or drying out the contents. Soup kettles are particularly popular in self-serve or quick-service environments where a steady supply of hot soup is needed throughout the day.

Most soup kettles feature an adjustable thermostat, allowing operators to control the heat based on the type of product being served. They typically use a water bath (also known as bain-marie) heating method, which gently warms the contents by surrounding the insert with hot water. This indirect heating method helps preserve the soup’s flavour, texture, and nutritional value over time. Kettle sizes vary, with most ranging from 6 to 11 litres in capacity, making them suitable for low to medium-volume applications.

When choosing a commercial soup kettle, consider features like removable inserts for easy cleaning, hinged or lift-off lids for convenient access, and clear temperature controls for food safety. Whether you’re serving minestrone, clam chowder, or hot cheese sauce, these reliable warmers help streamline service and maintain quality. Need help selecting the right soup kettle? Call us at 1-855-380-6342 or visit our Contact Us page for assistance.