Stainless Steel Tables

Stainless steel work tables are essential in commercial kitchens, offering a durable, sanitary, and versatile workspace for food prep, equipment support, and general utility. Their smooth, non-porous surfaces make them easy to clean and ideal for environments that demand high hygiene standards. Whether you're chopping vegetables, assembling dishes, or staging ingredients, a work table provides a central station for streamlined kitchen flow.

These tables come in various sizes and configurations to suit different kitchen layouts and operational needs. Most models include an undershelf for additional storage, allowing you to keep tools, cutting boards, or containers within arm’s reach. Some models also feature backsplashes to prevent spills and splashes from reaching walls, making cleanup faster and easier. Adjustable feet ensure stability on uneven floors, a critical feature in older kitchens or mobile setups.

When selecting a work table, consider the gauge and grade of the stainless steel. Heavier gauge tables (such as 14-gauge) are more durable and resistant to denting, making them ideal for high-impact tasks or environments with heavy equipment. Lighter gauge (like 18-gauge) tables are more economical and suitable for lighter prep work. Stainless steel grades also matter, 304-grade is more corrosion-resistant than 430-grade and better suited for humid or wet environments.

Optional accessories can enhance your setup even further. Casters add mobility for flexible workspaces, while drawer kits offer additional storage for utensils or small tools. Some models are also available with built-in sinks, turning your work table into a multi-purpose station for washing, prepping, and organizing all in one place.

If you're unsure which work table is best for your operation, give us a call at 1-855-380-6342 or visit our Contact Us page. Our team can help you choose the right size, gauge, and configuration to meet your commercial kitchen's needs.