Omcan’s series of 1/3-size hotel pans are durable and versatile containers essential for any commercial kitchen, buffet, or catering operation. Commonly referred to as insert pans, food pans, or steam table pans, these are ideal for hot or cold applications including food preparation, service, and storage. Widely used in buffets, casinos, prep stations, and chafer setups, they offer flexibility and professional-grade performance.
Available in 3 depths, 2.5, 4, and 6 inches, these pans are constructed from 24-gauge 18-8 stainless steel for long-lasting durability and easy cleaning. The anti-jamming design ensures hassle-free stacking and separation, saving time during busy shifts. They are NSF Listed for compliance with food safety standards, and compatible covers are also available for secure storage or presentation. When choosing the right depth, consider the pan’s intended use, especially if it needs to fit within a chafing dish or prep table insert.
A cover is also available.
Features
- 24-gauge 18-8 stainless steel for durability and easy cleaning
- Available in 3 depths: 2.5", 4", and 6"
- Anti-jamming design for easy stacking and separation
- NSF Listed for commercial food safety standards
- Compatible with corresponding lids (sold separately)
- Ideal for use in steam tables, prep stations, and cold storage
Specs
Brand Omcan
Size Third
Construction 24-Gauge 18-8 Stainless Steel
| Item # |
Dimensions |
| 80267 | 6.9" x 12.75" x 2.5" |
| 80268 | 6.9" x 12.75" x 4" |
| 80269 | 6.9" x 12.75" x 6" |