UltraGold™ 18 Low-wattage Electric Series E15-18-UC with UltraClear™ Filtration
KEY PRODUCT FEATURES AND BENEFITS
- The UltraGold™ 18 low-wattage electric fryer occupies the middle ground: not too big or too small. This model has three 18 in. vats, each with a 70-110 lb. oil capacity. You also have the option to connect up to six vats. Our UltraClear™ filtration system cleans shortening to increase food quality and extend oil life. Please note that cord sets and plugs are not included.
- Energy Star® rated
- High-efficiency flat bar heating element
- Thermostat controls
- Three vats
- UltraClear™ filtration
- All stainless steel construction
- Heavy-duty casters
- Six fast-flow filter envelopes
- Two baskets per vat (each 16.37"L x 8"W x 6.75"D)
- Available in 208v or 240v
- Wash wand hose
- Continuous drain board
- Tub scraper and cleaning brush
From The Manufacturer
Product Details
The Ultrafryer Systems B-P30-14-3-UC_LP UltraGold™ Fryer Gas PAR-3 Phased-array Heat Exchanger is a commercial-grade gas fryer designed for high-efficiency foodservice operations. This model features three stainless steel fry vats, each capable of handling 35–45 pounds of product, integrated with a PAR-3 phased-array heat exchanger for consistent thermal performance. Equipped with UltraClear filtration, electronic ignition, and sophisticated computer controls, it minimizes downtime and optimizes throughput in busy kitchen environments. Its 270,000 BTU output supports rapid cooking cycles, making it suitable for medium-volume restaurant kitchens or large catering operations requiring reliable, high-capacity frying solutions.Top Ultrafryer Systems B-P30-14-3-UC_LP Features
The Ultrafryer Systems B-P30-14-3-UC_LP UltraGold™ Fryer offers three stainless steel fry vats with 35-45 lb capacity, each equipped with ULTRAClear filtration for optimal oil clarity. It incorporates a PAR-3 phased-array heat exchanger for precise temperature regulation, paired with electronic ignition and computer controls for simplified operation. The fryer’s durable stainless steel exterior and internal cookware resist corrosion and simplify maintenance. Designed for high efficiency, its 270,000 BTU total power ensures rapid recovery times, ideal for restaurant kitchens with moderate throughput needing consistent product quality and workflow integration.
- Capacity: Three 14" vats each handling 35-45 lbs of product
- Material: Food-grade stainless steel for robustness and hygiene
- Ease-of-use: Electronic ignition and programmable digital controls
- Durability: All stainless steel construction withstands commercial kitchen environments
- Efficiency: 270,000 BTU total output supports high-volume cooking needs
Ideal for restaurant operations requiring reliable, efficient frying during busy service periods.
Ultrafryer Systems B-P30-14-3-UC_LP Technical Specs
The Ultrafryer Systems B-P30-14-3-UC_LP features an all-stainless steel construction with dimensions of 46.5 inches width, 38.71 inches depth, and 40.81 inches height, weighing approximately 720 pounds. Powered by a 270,000 BTU gas burner, it requires external ventilation for exhaust and proper airflow in high-capacity kitchens. The fryer’s controls include thermostatic settings to precisely regulate oil temperature, with built-in UltraClear filtration for oil longevity. It operates within a temperature range suitable for most frying applications, and its stainless steel finish facilitates straightforward cleaning and maintenance. The unit complies with multiple safety standards, including cCSAus, CE, and CSA Flame, ensuring reliable and safe operation. Its integrated filtration and electronic ignition minimize operational downtime and maintenance efforts, supporting consistent throughput in active foodservice environments.
- Electrical Requirements: Gas-powered, compatible with standard commercial gas supply
- Cooling Method: Air-cooled heat exchanger system
- Production Capacity: 35–45 lbs per vat, three vats total 105–135 lbs per cycle
- Dimensions: 46.5" W x 38.71" D x 40.81" H
- Construction & Finish: Food-grade stainless steel exterior and fry pots
- Weight: 720 lbs for the complete unit
- Energy Use: 270,000 BTU total heat output, requiring adequate ventilation
- Temperature Range: Supports standard frying temperatures within safe operating limits
- Cleaning & Maintenance: Built-in UltraClear filtration, straightforward disassembly for cleaning
- Controls & Features: Electronic ignition, thermostatic controls, phased-array heat exchanger technology
Electrical/Plumbing: Gas connection and ventilation outlet required for installation
Space Requirements: Allow clearance around the unit for service and airflow
Drainage & Filtration: Built-in filtration system for oil maintenance
Maintenance Access: Easy-access panels for filter and burner servicing
Installation Site: Preferably mounted on a level, stable surface with proper ventilation
What is a commercial gas fryer
A commercial gas fryer is a high-capacity cooking appliance designed for frequent frying applications in professional kitchens. It features durable stainless steel construction, precise thermostatic controls, and efficient heat exchange systems like the PAR-3 phased-array for consistent oil temperatures. The Ultrafryer Systems B-P30-14-3-UC_LP is installed in large restaurant kitchens, offering reliable throughput with multiple vats capable of handling significant quantities of food, making it suitable for medium-volume foodservice operations focused on fast, quality frying.
Top commercial fryers for medium-volume restaurant kitchens
Robust and reliable, the Ultrafryer Systems B-P30-14-3-UC_LP delivers high efficiency, precise temperature control, and durable construction for medium-volume restaurant frying. Made by Ultrafryer Systems, this model suits extensive foodservice environments needing consistent throughput and straightforward maintenance, supporting optimal workflow in busy operations.
- Medium-volume operations—perfect for busy restaurant kitchens
- Compact commercial kitchen spaces—efficient footprint design
- Restaurant-ready—built for consistent high-quality frying
- Moderate throughput—handles 105–135 lbs per cycle effectively
- Versatile use case—ideal for high-demand frying stations
Why Choose Ultrafryer Systems B-P30-14-3-UC_LP
Why choose this Ultrafryer Systems model over other commercial fryers? Its all-stainless steel construction offers exceptional durability, while the integrated PAR-3 phased-array heat exchanger provides precise temperature stability. Its high BTU output supports rapid recovery times, and the built-in UltraClear filtration simplifies oil management. Designed for efficiency and longevity, this fryer enhances workflow and operational reliability in busy foodservice settings.
- Self-contained design simplifies installation and maintenance
- Commercial-grade stainless steel resists corrosion and wear
- High BTU power output supports quick recovery times during peak hours
- Integrated UltraClear filtration extends oil life and reduces downtime
- Versatile three-basin configuration improves throughput for diverse menu needs
Specifications
| Manufacturer | Ultrafryer Systems (Middleby) |
|---|---|
| Model Number | B-P30-14-3-UC_LP |
| Manufacturer Part # | B-P30-14-3-UC_LP |
| With or without basket lifts | Without Basket(s) |
| Fry pot | Stainless Steel |
| Fryer Quantity | (3) Tanks |
| Filter | Built-in Filter |
| Exterior Finish | All Stainless Steel Exterior |
| Energy Efficiency | ENERGY STAR® |
| Controls | Thermostatic Controls |
| Height | 40.81" |
| Width | 46.5" |
| Depth | 38.71" |
| Weight | 720 lbs |
| NSF | Yes |
| CE | Yes |
| cCSAus | Yes |
| CSA Flame | Yes |
| ENERGY STAR | Yes |
Warranty & Support
Limited warranty eligibility may vary or not apply to food trucks, residential use, certain geographic regions, improper use such as outdoor use, or due to misuse or failure to follow manufacturer requirements. All warranty information is provided as is and may be inaccurate, incomplete, or subject to change without notice. We encourage customers to verify all warranty terms directly with the manufacturer and to review the current manufacturer warranty and any obligations required to maintain coverage.