Key Features:
- Made with AISI 304 stainless steel – No risk of corrosion
- Curved double glass door prevents energy loss and burns
- Unique cooking chamber surface providing a longer lifetime and more hygienic
- 2 speed fan, with auto reverse system – Controlled evenness
- Hot air 30° to 260° C (86° to 500° F)
- Combination 30° to 260° C (86° to 500° F)
- Steaming 30° to 130° C (86° to 266° F)
- Overnight cooking / baking – Saves time and money, minimizes loss of food quality
- Rack timing - Different products cooked at once resulting in time and energy savings
- Regeneration / banqueting – Cook, chill and regenerate to serve more at once
- Delta T cooking / baking – Excellent uniformity with larger food products
- Low temperature roasting – Less product loss, better taste
- Cook and Hold – Time savings in the kitchen, faster service
- Golden Touch – Controlled finishing for golden-brown crispy excellence
- Large door handle – Easy and safe handling
- Spray hose for easy cleaning
- 4-point core probe - Safe core temperature control
- Bi-directional fan – Excellent cooking and baking evenness
- Fan Stop – Prevents burning when the door is opened quickly
- Perfect halogen illumination – precise visual control
- Removable door gasket seal – easy maintenance
- Flat digital control panel
- Automatic start – Helps to reduce idle time and saves your time
- Learn Function – Improves cooking standards every time
- Safety door opening in two steps – decreases the risk of burns from steam
- Advanced boiler system – Ongoing cooking to deliver the best results in time
- Advanced direct injection system - Excellent cooking results thanks to highly saturated fresh steam
- Automatic preheating/cooling – Compensates loading temperature drops
- LP conversion kit included with gas model
- 2 Year Limited Warranty
Specifications:
Brand BakeMax
Model BATCO6E