Product Highlights
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Stainless steel front, sides, back riser and shelf
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Cast iron open burners, each 30,000 BTU/hr
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Welded frame structure for best stability
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Thermostat (250-550°F ) controlled oven
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Standby S/S pilot for easy start
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Adjustable heavy duty legs
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12" x 12" (30x30cm) cast iron grate
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A pull-out crumb tray with angled handle in the front
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U shape oven burner with 35,000 BTU/hr
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Thermal coupling safety valve for the oven
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Stainless steel oven door with good insulation
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Stainless steel handle for bottom oven
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Kick plate at the bottom for easy access for servicing
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¾ NPT rear gas connection
Technical Specifications
|
Feature |
Specification |
|---|---|
|
Gas Type |
Natural |
|
Number of Burners |
10 Griddle Plate |
|
BTU |
362,000 BTU (Burner: 30,000 BTU / Oven: 35,000 BTU) |
|
Oven Temperature Range |
250°F – 550°F / 121.1°C – 287.8°C |
|
Oven Dimensions (WDH) |
26.5" x 25.8" x 13.8" / 673 x 655 x 351 mm |
|
Burner Dimensions |
12" x 12" |
|
Net Dimensions (WDH) |
60" x 32.6" x 60.1" / 1524 x 828 x 1527 mm |
|
Net Weight |
616 lb / 279.4 kg |